A favorite beverage of many people is Chai Tea. This tasty beverage has it’s roots in Thailand and is a popular beverage of the Thai people.
In Thailand, tea is grown in the hills of the northern part of the country where the climate is cooler. Thailand tea comes in two varieties: one is black when dried and the other is red when dried. Both teas are powdery and need to be filtered after brewing to prevent the powder from floating to the top of your brew.
This tea is served in glasses like coffee and is tasty both hot as well as iced. In Thailand, canned milk is often added to this tea because it is a strong tea. The blending with milk gives it a sweeter and more enjoyable flavor. Chai teas are now available in many coffee shops and fast food restaurants. It is a popular and tasty drink that can quench the thirst and give you a welcome treat whenever you drink it.